Mosquito Supper Club is a Cajun restaurant located in New Orleans, Louisiana, created to celebrate the bounty of shrimpers, oyster fishermen, crabbers, and farmers who define our cuisine. Through a communal multi-course tasting menu, the evening tells a culinary story filled with history and traditions, as well as a nod to the evolution of Bayou cuisine. Supper is a culinary glimpse into growing up on the waters and bayous of south Louisiana, our menu ebbs and flows seasonally.

Mosquito Supper Club has been operating for over 10 years as a pre-paid restaurant, with a philosophy to be a model for sustainability in the food they procure and the business model they've created. Everything from composting our food scraps and recycling, to only operating 5 days a week, they create the ability to pay a person fairly, to offer health insurance and to survive as a small business. 

Open 5:30 - 9:30 PM Wednesday, Thursday, Friday, Saturday, and Sunday with multiple dining options and seatings available on tock. Reservations are released 30 days in advance of a date, and are released at 12:01am CST.