Our food of the day today: Pheasant, Quail & Andouille Gumbo

It's not as photogenic as Crawfish Sacks or Soft Shell Po-Boys, but it's really, REALLY delicious.

A member of the Jazz Fest Forum st nojazzfest.com, with the handle HotBrownGravy, posted this recipe for Jazz Fest Style Quail & Pheasant Gumbo.